Brownie Mix Chocolate Cookies
Chewy, fudgy cookies made from boxed brownie mix with a thick scoopable dough and optional chocolate chips for extra richness.
Time
37 min
Prep
15 min
Cook
22 min
Serves
20
Per serving
211 kcal
All servings
4,220 kcal
Detected from the ingredient list; always check labels.
- 1
Preheat the oven to 350°F (175°C) and line a baking sheet with parchment paper.
- 2
In a large bowl, mix together the brownie mix, eggs, vegetable oil, flour, vanilla extract, and salt until a thick, slightly sticky dough forms.
- 3
Fold in the chocolate chips (if using) until evenly distributed.
- 4
Scoop dough into balls (about 1 tablespoon each) and place on the prepared baking sheet, leaving about 2 inches of space between cookies.
- 5
Bake until the edges look set but the centers still look slightly underdone, about 9–11 minutes.
- 6
Cool on the baking sheet for 5 minutes, then transfer to a wire rack to cool completely (or enjoy slightly warm).
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